Room Service Menu
Available from 12.30pm to 9.00pm daily
Room Service Charge €6.95 per person / main course
Please Dial ‘0’ To Place your Order
STARTERS
Ballygarry Seafood Chowder, served with home baked brown bread
– €9.95
Chefs Soup of the Evening, served with home baked brown bread (GF-Option)
– €7.95
Golden Crumbed Camembert, cranberry & bramley apple compote, cumberland sauce
– €9.95
Griffins Black Pudding Spring Roll, black pudding & red onion marmalade, chilli jam
– €12.95
MAIN COURSES
Chargrilled Irish Beef Sirloin Steak (9oz), grilled flat cap mushroom, onion ring, finished with a brandy & peppercorn reduction (GF-Option)
– €33.95
Oven Roast Supreme Of Chicken, honey roast root vegetables, seasonal greens finished with a pearl onion & tarragon cream (GF)
– €18.95
Baked Fillet Of Salmon, served with vegetables and potatoes, finished with a prawn bisque (GF)
– €23.95
Pan Seared Fillet Of Stripped Bass, served with vegetables & creamed potatoes, finished with a white wine & soft herb velouté (G)
– €22.95
Indonesian Style Vegetable Curry, lemongrass, ginger & coconut infused curry, served with fragrant rice
– €17.95 Oriental Vegetables
– €19.95 Strips of Chicken
– €22.95 Market Fish
Fish & Chips, light beer batter, homemade tartar sauce & mushy peas
– €20.95
SANDWICHES & SALADS
Philly Steak Sandwich, tender strips of beef marinated in a barbecue sauce, sautéed onions & mushrooms, topped with provolone cheese, served with salad & fries (GF-Option)
– €18.95
Warm Coronation Chicken Wrap, char grilled chicken, baby gem leaves, roasted bell peppers & coronation dressing in a grilled wrap
– €11.95
Brasserie Burger, 8oz burger topped with smoked bacon, smoked cheddar & an onion ring
– €18.95
Cajun Chicken Burger, pan seared chicken breast in a cajun marinade, red cabbage slaw, garam masala dip
– €18.95
Vegetarian Burger, falafel burger, cumin mayo
– €17.95
Warm Prawn Salad, sauteed pink prawns, lightly spiced sweetcorn, peppers, avocado, mixed leaves, dill & lime dressing (GF)
– €18.95
SIDES
Fries…€4.50 (GF)
Rocket and Parmesan Salad, with Balsamic Dressing…€5.50 (GF)
DESSERTS
Warm Brambly Apple Crumble, served with a sauce anglaise & ice cream
– €7.95
Cheesecake of the Day, served with ice cream
– €7.95
Strawberry Meringue Roulade, served with ice cream (GF)
– €7.95
Traditional Sherry Trifle
– €7.95
Selection of Ice Creams or Sorbets (GF-Option)
– €7.95
A Selection of Local Irish Farmhouse Cheese
– €14.95
* Please allow an average of 30 minutes for your order *
(GF) Gluten Free
Full Vegetarian & Vegan Menu Available on Request
NIGHT DINING
(Available from 9pm to 7am)
Fresh Cut Sandwiches on brown or white loaf bread (Ham, Chicken, Cheese, Salad)
– €9.95